Magazine
Rezepte
Carrot-ginger soup with almond crunch
Our brand ambassador and star chef Nelson Müller invites you to the table and has prepared a few exclusive dishes with his favorite Flor de Sal d'Es Trenc varieties for you to cook at home. On the ...
Ernährung
Flor de Sal d'Es Trenc has the traditional food label
The Commission of Traditional Foods of the Balearic Islands, an advisory body to the Regional Ministry of Agriculture, Fisheriesand Food, approved last Wednesday the inclusion of Flor de Sal d'Es T...
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Gambas in garlic white wine sauce
To give you even more pleasure in cookingwith Flor de Sal d'Es Trenc, we will from now on regularlypresent new recipes with the various highest quality sea salts from ourSalinas. Today's recipe: P...
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Guest article - A visit to Es Trenc
In the south of Mallorca lies the long sandy beach of Es Trenc, which travel guides like to compare to the Caribbean because of its turquoise blue and clear waters. Just a few hundred metres away a...
Rezepte
Recipe idea - vegetable tortilla
In order to give you even more pleasure when cooking with Flor de Sal d'Es Trenc, we will now regularly present new recipes with the various high-quality sea salts from our salinas. Our current rec...
Ernährung
New - Flor de Sal d'Es Trenc Saffron Limited Edition
The newest spice salt mixture from the Majorcan salt works is Flor de Sal d'Es Trenc Saffron. Saffron can be found in a variety of Mediterranean recipes, especially as a supplement to rice. This sp...
Stories
The salt flats of Mallorca
The team of Herz&Blut visited our mallorcan salt works and watched the harvest of the famous Flor de Sal d'Es Trenc. Follow the food and travel experts on their Sunday Walk through the Salinas.